ANNIKA SUNDBERG
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Salads

Quinoa Salad

Prep time: 
15 minutes

Cooking time: 
0 minutes

Yields: 
8 people

Ingredients: 
2 cups cooked quinoa
1/2 cup chopped radishes
1/2 cup chopped cucumber
1/2 cup chopped celery
1/2 cup chopped red onion
1/2 cup chopped fresh parsley
1/2 cup chopped red bell pepper
1 tablespoon olive oil
2 teaspoons balsamic vinegar

Directions: 
  1. Combine all ingredients together in a large bowl and mix well.

Notes: 
  • Garnish with cherry tomatoes and shredded garlic cloves and chill before serving.
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